Tom Yam Mee Hoon

Tom Yam Mee Hoon

4.5 50 avaliações

Preparação 10min

Total 30min

3 portions

Ingredientes

mee hoon (rice vermicelli)
200 g
garlic cloves
20 g
shallots
20 g
dried shrimp soaked to soften
20 g
tom yam paste
40 g
fresh lemongrass white parts only, cut in slices
2 stalks
cooking oil
40 g
kaffir lime leaves deveined
6
fish sauce
20 g
sugar
10 g
water
300 g
carrot cut in strips
80 g
cabbage cut in chunks
150 g
fresh red chilli cut in slices
1
chicken stock powder homemade or store-bought
1 tsp
fresh coriander leaves chopped, to garnish
1 sprig

Nutrição por 1 portion

Energia 421 kcal / 1762 kJ

Proteína 3 g

Gordura 13 g

Hidratos de carbono 72 g

Fibra 2 g

Gordura saturada 2 g

Sódio 578 mg

Gosta desta receita?

Inspire-se em mais de 100.000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Thermomix®️ Experience Menu 33 Receitas
Internacional

Também pode gostar...

Nasi Kampung (Kampung Style Fried Rice)

Nasi Kampung (Kampung Style Fried Rice)

20 Min

Nasi Lemak

Nasi Lemak

45 Min

Kopitiam Style Soft Boiled Eggs

Kopitiam Style Soft Boiled Eggs

15 Min

Crispy Ikan Bilis

Crispy Ikan Bilis

40 Min

Masala Squid

Masala Squid

25 Min

Kam Heong (Golden Fragrance) Prawns

Kam Heong (Golden Fragrance) Prawns

25 Min

Teh tarik (pulled milk tea)

Teh tarik (pulled milk tea)

15 Min

Kacang Botol Goreng Bercili (Stir Fried Four Angled Bean With Chilli)

Kacang Botol Goreng Bercili (Stir Fried Four Angled Bean With Chilli)

15 Min

Sambal Tumis Udang (Prawn Sambal)

Sambal Tumis Udang (Prawn Sambal)

30 Min

Thai Steamed Fish With Lime

Thai Steamed Fish With Lime

30 Min

Chicken Porridge

Chicken Porridge

1 Std. 10 Min

Mee Hailam (Hailam Noodles)

Mee Hailam (Hailam Noodles)

25 Min