Sous-Vide Ayam Arak (Sous-Vide Drunken Chicken)

Name: Sous-Vide Ayam Arak (Sous-Vide Drunken Chicken)
Prep time: 10 min
Cook time: 2 h
Total time: 2 h
Yield: 2 porsi
Ingredients: 300 g fillet dada ayam, tanpa kulit; ½ sdt garam; 1 sdm arak masak (Chinese rice wine/Shaoxing Hua Tiao); 1000 g air; 30 g sari lemon; 1 sdm goji berry

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Preparação 10min

Total 2h

2 porsi

Ingredientes

fillet dada ayam, tanpa kulit
300 g
garam
½ sdt
arak masak (Chinese rice wine/Shaoxing Hua Tiao) untuk dituang
1 sdm
air tambahkan hingga kantong terendam seluruhnya
1000 g
sari lemon
30 g
goji berry direndam dalam air panas selama 10 menit, disaring, untuk hiasan
1 sdm