Avocado with Egg and Salmon Tartare

Avocado with Egg and Salmon Tartare

5.0 3 avaliações

Preparação 30min

Total 50min

6 portions

Ingredientes

large eggs chilled, straight from the refrigerator
6
water to fill to the 1L mark
dill, fresh leaves only
2 sprigs
salmon fillet, fresh, skinless cut into pieces
250 g
freshly squeezed lemon juice
20 g
extra virgin olive oil
5 g
red peppercorn, dried divided
1 tsp
sea salt
½ tsp
avocados
3
microgreens to garnish
white bread, in square, sliced, for toasting
6 slices

Dificuldade

médio

Nutrição por 1 portion

Sódio 457.9 mg

Proteína 20.6 g

Energia 1580.1 kJ / 376.2 kcal

Gordura 24.1 g

Fibra 7.3 g

Gordura saturada 4.7 g

Hidratos de carbono 16.5 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Happy Easter! 8 Receitas
Canadá

Também pode gostar...

Vietnamese Chicken Pho

Vietnamese Chicken Pho

1h 10min

Spiralized Zucchini Tom Yum Soup Noodles

Spiralized Zucchini Tom Yum Soup Noodles

45min

Beetroot Curls Salad with Feta and Walnuts

Beetroot Curls Salad with Feta and Walnuts

15min

Mediterranean-style Salad with Smoky Chicken

Mediterranean-style Salad with Smoky Chicken

1h 10min

Steamed Hake and Sliced Vegetable Parcels (TM5)

Steamed Hake and Sliced Vegetable Parcels (TM5)

Nenhuma avaliação

Peruvian Ceviche with Leche de Tigre

Peruvian Ceviche with Leche de Tigre

1h 50min

Ukrainian dressed herrings

Ukrainian dressed herrings

1h

Creamy Dill Potato Salad with Chicken

Creamy Dill Potato Salad with Chicken

50min

Mole verde with chicken

Mole verde with chicken

1h

Green smoothie

Green smoothie

10min

Maple Eggs Benedict with Smoked Salmon

Maple Eggs Benedict with Smoked Salmon

40min

Turkish Eggs on Greek Yoghurt with Toast and Green Salad

Turkish Eggs on Greek Yoghurt with Toast and Green Salad

30min