Dispositivos e acessórios
Walnut cake with coffee frosting
Preparação 10min
Total 1h 10min
6 portions
Ingredientes
Walnut cake
-
unsalted butter softened and cut into pieces, plus extra to grease180 g
-
plain flour plus extra to dust150 g
-
eggs separated5
-
sea salt1 pinch
-
walnuts100 g
-
white sugar250 g
-
instant granulated coffee1 tsp
-
cocoa powder2 tsp
-
baking powder1 tsp
-
water700 g
Coffee frosting
-
instant granulated coffee1 ½ tbsp
-
boiling water1 tbsp
-
unsalted butter softened and cut into pieces100 g
-
icing sugar200 g
-
walnuts chopped, to decorate
Dificuldade
fácil
Nutrição por 1 portion
Sódio
148.9 mg
Proteína
10.8 g
Energia
3714.2 kJ /
887.7 kcal
Gordura
52.9 g
Fibra
2 g
Gordura saturada
26.4 g
Hidratos de carbono
97.8 g
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