Dispositivos e acessórios
Meat Skewers with Rice in Sauce
Preparação 25min
Total 1h 45min
6 portion
Ingredientes
-
white wine50 g
-
streaky bacon12 slices
-
onion cut in pieces (4 cm)300 g
-
red pepper cut in pieces (4 cm)130 g
-
garlic cloves2
-
pork neck, cut in pieces (4 cm)pork belly meat slices cut in pieces (4 cm)450 g
-
green and red peppers cut in pieces (4 cm)170 g
-
oil for frying
-
tinned chopped tomatoes250 g
-
honey15 g
-
meat stock cubes (each for 0.5 l)2
-
water850 g
-
sweet smoked paprika1 heaped tsp
-
ground cumin1 tsp
-
ground black pepper¾ tsp
-
basmati rice250 g
-
fresh parsley chopped
Dificuldade
fácil
Nutrição por 1 portion
Sódio
1221.5 mg
Proteína
28.3 g
Energia
2419.8 kJ /
578.3 kcal
Gordura
29.3 g
Fibra
3.3 g
Gordura saturada
8.8 g
Hidratos de carbono
47.1 g
Gosta desta receita?
Inspire-se em mais de 100 000 receitas!
Registe-se gratuitamente Mais InformaçõesTambém pode gostar...
Glamorgan Sausages
50min
Chicken Polpettini with Steamed Rice and Green Beans
40min
Fish Pie with Potato Gratin Topping
1h 10min
Bacon, Leek and Emmental Tart
25min
Tex-Mex Tortillas with Shredded Pork and Black Beans
1h 20min
Orange Chicken with Giant Couscous and Pine Nuts
1h 30min
Sweet Chilli Chicken with Slaw
2h
Leftover Turkey and Veg Bake
1h
Baby-friendly Lamb and Apricot Tagine
1h 40min
Inside-out Chicken Kievs with Celeriac Mash and Peas
45min
Haddock, Leek and Stilton Pies
1h 30min
Prawn and Vegetable Rice
1h 10min