Orange Pound Cake

5.0 5 avaliação

Preparação 15min

Total 1h 15min

8 portion

Ingredientes

sunflower oil to grease
all purpose white flour to dust
sugar
255 g
orange zest
1
orange unpeeled, cut into quarters
1
egg, large (65-70 g)
3
sunflower oil
85 g
plain yogurt
130 g
130 g heavy cream, 35% fat
all purpose white flour
255 g
baking powder
1 tbsp
baking soda
¼ tsp
salt
1 pinch
sugar to sprinkle
orange (opcional) slices
2 - 3
mint leave, fresh (opcional) to garnish, to taste

Dificuldade

fácil

Nutrição por 1 portion

Sódio 235.1 mg

Proteína 7.2 g

Energia 1617.8 kJ / 386.7 kcal

Gordura 14 g

Fibra 1.3 g

Gordura saturada 2.4 g

Hidratos de carbono 59.6 g

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Também apresentado em

In Homemade we Trust 37 Receitas
Canadá

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