Pasta with leek and ajvar

Pasta with leek and ajvar

4.2 6 avaliações

Preparação 10min

Total 30min

3 portions

Ingredientes

Parmesan cheese (opcional) cut into pieces (2-3 cm)
40 g
water
600 g
ajvar (see tip)
330 g
cream
100 g
vegetable stock paste, homemade
1 tsp
1 vegetable stock cube (for 0.5 l)
fine salt
¼ tsp
short dried pasta e.g. fusilli, penne, macaroni etc.
400 g
leek cut into rings (5 mm)
200 g

Dificuldade

fácil

Nutrição por 1 portion

Proteína 21 g

Energia 2794 kJ / 668 kcal

Gordura 18 g

Fibra 12 g

Hidratos de carbono 103 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Quick Easy Dinners 10 Receitas
Internacional

Também pode gostar...

Steamed aubergine and ricotta lasagne

Steamed aubergine and ricotta lasagne

1h 25min

Strawberry, burrata and basil pesto salad (Thermomix®️ Cutter)

Strawberry, burrata and basil pesto salad (Thermomix®️ Cutter)

15min

Cinnamon Roll Waffles

Cinnamon Roll Waffles

1h 35min

Tomatoes stuffed with mushrooms and nuts

Tomatoes stuffed with mushrooms and nuts

1h 5min

Eggplant Stacks

Eggplant Stacks

1h 35min

Pink Barley Tabbouleh with Pistachios

Pink Barley Tabbouleh with Pistachios

40min

Pink Waffles with Fruit

Pink Waffles with Fruit

30min

Baked masala fish

Baked masala fish

1h 15min

Green Smoothie Bowls (Matthew Kenney)

Green Smoothie Bowls (Matthew Kenney)

15min

Sushi donuts

Sushi donuts

50min

Salmon fillets with buckwheat and asparagus

Salmon fillets with buckwheat and asparagus

40min

Salmon fillets with buckwheat and asparagus

Salmon fillets with buckwheat and asparagus

40min