Pulled Pork Buns

Pulled Pork Buns

4.5 25 avaliações

Preparação 20min

Total 6h 20min

6 portions

Ingredientes

onions halved, sliced (1 cm)
100 g
pork shoulder, boneless in one piece
800 g
barbecue sauce
500 g
water
150 g
cola
200 g
beef jus
400 g
garlic clove lightly crushed
1
fresh rosemary
1 sprig
smoked salt
½ tsp
burger buns
6
iceberg lettuce
12 leaves
tomato ketchup
120 g

Dificuldade

fácil

Nutrição por 1 portion

Proteína 33 g

Energia 1975 kJ / 472 kcal

Gordura 19 g

Fibra 3 g

Hidratos de carbono 40 g

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Também apresentado em

Slow Cook and Sous-vide 9 Receitas
Reino Unido e Irlanda

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