
Dispositivos e acessórios
Lemon cake
Preparação 15min
Total 2h
12 portions
Ingredientes
-
grapeseed oil plus extra for greasing70 g
-
plain flour plus extra for dusting260 g
-
sugar300 g
-
lemons zested and juiced (approx. 80 g juice)2
-
cornflour or potato starch70 g
-
eggs3
-
full cream milk170 g
-
baking powder1 tbsp
-
icing sugar for dusting
Nutrição por 1 portion
Energia
284.4 kcal /
1194.6 kJ
Proteína
4.7 g
Gordura
8.3 g
Hidratos de carbono
48.4 g
Fibra
0.9 g
Gordura saturada
1.4 g
Sódio
132.8 mg