Chicken meatballs in smoky tomato and eggplant sauce

Brussels sprouts with lime crumb

Fennel, celery and green apple salad (Thermomix® Cutter)

Five spice duck with mushrooms and Asian greens

Pork with black bean sauce

Smoked salmon slice

Cauliflower risotto with brown butter prawns

Salmon, quinoa, feta and mixed vegetable salad

Vienna sausages with split pea soup

Steamed greens with lemon feta

Quinoa salad with chicken and avocado

Katsu chicken with cauliflower rice and pickled salad (MEATER+®)