Dispositivos e acessórios
Slow Cooked Potatoes
Preparação 10min
Total 45min
6 portions
Ingredientes
Peeling
-
800 g baby yellow potatoes, halved (approx. 5 cm wide) (see Tip)baby red potatoes halved (approx. 5 cm wide) (see Tip)800 g
-
water600 g
-
vegetable oil (opcional) (see Tip)1 tsp
Cooking Potatoes
-
salt to taste½ tsp
-
water (to cover potatoes, but not higher than max fill level 2.2 l)850 g
Dificuldade
fácil
Nutrição por 1 portion
Sódio
219.9 mg
Proteína
2.2 g
Energia
332.1 kJ /
79.4 kcal
Gordura
0.1 g
Fibra
1.9 g
Gordura saturada
0 g
Hidratos de carbono
18 g
Gosta desta receita?
Inspire-se em mais de 100 000 receitas!
Registe-se gratuitamente Mais InformaçõesTambém pode gostar...
Smoked Salmon Lemon Pasta Second Bowl
35 Min
Warming Turmeric and Ginger Drink
10 Min
Spiralized Zucchini Noodles with Prawns and Lemon Sauce
25 Min
Whole Chicken with Saffron Rice and Steamed Vegetables
1 Std.
Sous-vide Lamb Chops with Mint Sauce
2 Std. 45 Min
Peri Peri Spice Mix
5 Min
Caramel Brownies
1 Std. 50 Min
Healthy Gut Zinger (Metric)
10 Min
White Pesto Pasta (Metric)
40 Min
Vegetable Stir Fry with Eggs and Rice
40 Min
Chicken ball kebabs with rice
1 Std. 40 Min
Sourdough Bread with Olives
5 Std. 20 Min