Stuffed peppers with rice and tomato sauce

Menu: Tuna on Tomato Sauce with Rice; Peaches and Cream Dessert

Steamed Sea Bream in Broth with Potatoes

Salmon with Broccoli, Rice and Dill Sauce

Seafood Soup with Gluten-free Bread

Steamed Potato and Butternut Squash Pieces

Trout with hollandaise sauce

Steamed Brussels Sprouts with Orange Herb Butter

Pear, Apple, Kiwi and Ginger Juice

Cucumber Soup with Prawn Skewers

Potatoes with Yoghurt Sauce

Salmon Tikka Dinner with Steamed Rice