Oven Mushroom and Beef Burger

Oven Mushroom and Beef Burger

5.0 2 avaliação

Preparação 15min

Total 1h

4 portions

Ingredientes

fresh shiitake mushrooms halved
8 oz
fresh portobello mushrooms halved
2 oz
fresh king oyster mushrooms halved
4 oz
fresh Swiss brown mushrooms halved
2 oz
ground beef broken into pieces
16 oz
large eggs
2
dried bread crumbs
2 oz
liquid aminos, e.g. Bragg®
1 oz
Worcestershire sauce
2 tsp
freshly ground black pepper
1 tsp
white cheddar cheese
4 slices
hamburger buns toasted
4

Dificuldade

fácil

Nutrição por 1 portion

Sódio 1285 mg

Proteína 44.7 g

Energia 3254.6 kJ / 777.9 kcal

Gordura 40 g

Fibra 4.9 g

Gordura saturada 16.2 g

Hidratos de carbono 58.9 g

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Também apresentado em

Thermomix® Sensor Meat, Poultry and Fish 32 Receitas
Estados Unidos

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