Burger pickles (Thermomix® Cutter, using modes)

Burger pickles (Thermomix® Cutter, using modes)

5.0 2 avaliações

Preparação 10min

Total 2h 10min

1000 g

Ingredientes

baby Lebanese cucumbers washed
650 g
iced water to cover and soak
garlic cloves
2
yellow mustard seeds
1 tsp
black peppercorns
1 tsp
dried bay leaves
2
dried dill
1 tsp
fresh dill
4 sprigs
sea salt
3 tbsp
water
150 g
sugar
200 g
white vinegar
250 g

Dificuldade

fácil

Nutrição por 1000 g

Sódio 16961 mg

Proteína 5.9 g

Energia 3962.2 kJ / 947 kcal

Gordura 1.6 g

Fibra 4.7 g

Gordura saturada 0.1 g

Hidratos de carbono 228.8 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Pickles with Thermomix® Cutter (using modes) 12 Receitas
Austrália e Nova Zelândia

Também pode gostar...

Santa Maria Dry Rub

Santa Maria Dry Rub

5min

Boiled pasta

Boiled pasta

20min

Lemon pepper chicken with zoodles (Thermomix® Spiralizer, using modes)

Lemon pepper chicken with zoodles (Thermomix® Spiralizer, using modes)

30min

Pickled red onions (Thermomix® Cutter)

Pickled red onions (Thermomix® Cutter)

1h 50min

Little sticky date puddings with salted toffee sauce

Little sticky date puddings with salted toffee sauce

50min

Quick sliced pickle (Thermomix® Cutter)

Quick sliced pickle (Thermomix® Cutter)

5min

Frozen yoghurt bark (Thermomix® Cutter)

Frozen yoghurt bark (Thermomix® Cutter)

6h 10min

Mexican scrambled eggs

Mexican scrambled eggs

20min

Lemon pepper seasoning

Lemon pepper seasoning

1h 35min

Jeera rice (Cumin rice)

Jeera rice (Cumin rice)

45min

Tomato and onion gravy (South African)

Tomato and onion gravy (South African)

25min

Creamy coconut chicken curry (open cooking)

Creamy coconut chicken curry (open cooking)

30min