Balsamic salmon and zucchini noodles (Thermomix® Spiralizer, TM5)

Balsamic salmon and zucchini noodles (Thermomix® Spiralizer, TM5)

4.0 5 avaliação

Preparação 20min

Total 35min

4 portions

Ingredientes

zucchini 4-5 cm diameter, to fit through feeder tube (see Tip)
500 g
olive oil
1 tbsp
balsamic vinegar
70 g
white wine
80 g
honey
60 g
Dijon mustard
20 g
fresh rosemary leaves only
1 tbsp
garlic cloves
2
fresh skinless, boneless salmon fillets (approx. 150 g each)
4
sea salt
½ tsp
ground black pepper
1 - 2 pinches

Dificuldade

médio

Nutrição por 1 portion

Sódio 397.5 mg

Proteína 32.3 g

Energia 1862.6 kJ / 445.2 kcal

Gordura 23.7 g

Fibra 1.6 g

Gordura saturada 5.2 g

Hidratos de carbono 20.5 g

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Também apresentado em

Spiralize your life (TM5) 17 Receitas
Austrália e Nova Zelândia

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