Three Cheese Pasta Shells

Three Cheese Pasta Shells

3.7 47 avaliações

Preparação 15min

Total 40min

6 portions

Ingredientes

Parmesan cheese in pieces
3 oz
Gruyère cheese in pieces
4 oz
mozzarella cheese in pieces
3 oz
yellow onion in pieces
2 oz
garlic cloves
2
extra virgin olive oil
2 oz
water
32 oz
salt plus extra to season, to taste
½ tsp
pasta shells, dried
12 oz
cream cheese in pieces
5 oz
unsalted butter
½ oz
ground nutmeg to taste, plus extra to garnish
1 pinch
fresh ground black pepper to taste
chopped fresh parsley to garnish

Dificuldade

fácil

Nutrição por 1 portion

Proteína 23 g

Energia 2460 kJ / 588 kcal

Gordura 34 g

Fibra 3 g

Hidratos de carbono 48 g

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Também apresentado em

One Pot Pastas 10 Receitas
Estados Unidos

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