Tiered Mermaid Tail Cake

Tiered Mermaid Tail Cake

5.0 5 avaliações

Preparação 1h

Total 5h

28 slices

Ingredientes

Bottom Tier Sponge

lemons thin peelings of skin only
2
caster sugar
225 g
unsalted butter soft, plus extra for greasing
225 g
medium eggs
4
self-raising flour
225 g
baking powder
½ tsp
freshly squeezed lemon juice
30 g

Top Tier Sponge

lemon thin peelings of skin only
1
caster sugar
170 g
unsalted butter soft
170 g
medium eggs
3
self-raising flour
170 g
baking powder
¼ tsp
freshly squeezed lemon juice
30 g

Icing

unsalted butter soft
300 g
icing sugar
600 g
grated lemon zest
1 tsp
lemon juice
1 tsp
teal food colouring gel (see tip)

Decoration

edible cake decorations (opcional) sea creatures
fondant icing ready to roll
400 g
teal food colouring gel
silver edible glitter spray (opcional)

Dificuldade

avançadas

Nutrição por 1 slice

Sódio 227.9 mg

Proteína 3.5 g

Energia 1877.4 kJ / 448.7 kcal

Gordura 24 g

Fibra 0.6 g

Gordura saturada 13.7 g

Hidratos de carbono 56.6 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Birthday Cakes 14 Receitas
Reino Unido e Irlanda

Também pode gostar...

Sour Cherry and Coconut Cookies

35 Min

Allergen-friendly Vegetable Stock Paste

50 Min

Cauliflower Cheese Bites with Sour Cream Dip

4 Std. 15 Min

Gluten-free Sponge Cake

1 Std. 10 Min

Easter Eggs

2 Std. 30 Min

Red Velvet Number Cake

2 Std. 30 Min

Cranberry and Clementine Cookie

25 Min

Dairy-free Mocha Ice Cream

8 Std. 5 Min

S'mores Strawberry Dessert Pizza

1 Std. 30 Min

Salted Caramel and Chocolate Brownie Cake

2 Std. 40 Min

Herb Butter Flatbreads

35 Min

Unicorn Head Cake

3 Std.