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Spaghetti alla Carbonara
TM6 TM5

Spaghetti alla Carbonara
4.2 ( 163 avaliações )
Registe-se gratuitamente

Ingredientes

  • 40 g Parmesan cheese cut in pieces (3 cm)
  • 30 g pecorino cut in pieces (3 cm) (opcional)
  • 150 g guanciale cubed (see tip)
  • 15 g extra virgin olive oil
  • 1 medium egg
  • 3 egg yolks from medium eggs
  • 3 pinches ground black pepper
  • 1 pinch fine sea salt
  • 320 g dried spaghetti
Nutrição
por 1 portion
Energia
716.8 kcal / 2999 kJ
Proteína
24.2 g
Gordura
42.2 g
Hidratos de carbono
63.5 g
Fibra
2.2 g

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