Dispositivos e acessórios
Loaded Potato Soup
Preparação 15min
Total 30min
1 portion
Ingredientes
-
yellow onion cut into pieces2 oz
-
garlic clove1
-
extra virgin olive oil½ oz
-
russet potatoes peeled and cubed (1 in.)6 oz
-
vegetable stock10 oz
-
salt to taste¼ tsp
-
ground black pepper to taste1 pinch
-
sliced bacon2 oz
-
1 oz heavy whipping creamwhole milk1 oz
-
sour cream (opcional) to serve, to taste1 tbsp
-
grated cheddar cheese2 tbsp
-
green onions (opcional) chopped to serve
Dificuldade
fácil
Nutrição por 1 portion
Sódio
1133.3 mg
Proteína
16.2 g
Energia
2541.1 kJ /
607.3 kcal
Gordura
43.3 g
Fibra
4.8 g
Gordura saturada
13.5 g
Hidratos de carbono
39 g
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