Salmon, quinoa, feta and mixed vegetable salad

Chicken and warm potato salad

Menu with vegetable velouté, chicken with mustard sauce and steamed vegetables

Marinated peppers

Chicken rolls with apples, sweet potatoes and curry sauce

Salmon with mango sauce, flat green beans and carrots

Sicilian Prawn Salad

Sous-vide Ossobuco

Rice pudding

Noodle soup

Salmon fillets with buckwheat and asparagus

Broccoli and potatoes with blue cheese sauce