Dispositivos e acessórios
Express pho soup with spiralized daikon (Thermomix® Spiralizer, using modes)
Preparação 20min
Total 50min
4 portions
Ingredientes
-
daikon 4-5 cm diameter, to fit through feeder tube (see Tip)1000 g
-
stock paste1 tsp
-
sea salt1 tsp
-
water1500 g
-
piece fresh ginger sliced20 g
-
star anise2
-
cinnamon quill3 g
-
beef fillet steak thinly sliced (approx. 1-2 mm)300 g
-
fish sauce10 g
-
fresh coriander leaves, thinly chopped (1-2 mm)10 g
-
spring onion/shallot thinly chopped (1-2 mm)10 g
-
fresh ground black pepper½ tsp
-
lime cut into wedges, to serve1
-
fresh bean sprouts100 g
-
fresh chilli thinly sliced (1-2 mm)
-
hoi sin sauce (optional)4 tsp
-
hot chilli sauce (optional)2 tsp
Dificuldade
fácil
Nutrição por 1 portion
Sódio
928.8 mg
Proteína
18.3 g
Energia
1047.4 kJ /
250.3 kcal
Gordura
11.9 g
Fibra
6.8 g
Gordura saturada
4.5 g
Hidratos de carbono
19.7 g
Gosta desta receita?
Inspire-se em mais de 100 000 receitas!
Registe-se gratuitamente Mais InformaçõesTambém apresentado em
Spiralize your life (using modes)
19 Receitas
Austrália e Nova Zelândia
Austrália e Nova Zelândia
Também pode gostar...
TM7 Demo (AU)
1 Std. 30 Min
Layered meal: Broccoli pea soup, salmon and veggies
1 Std. 25 Min
Vegetable Massaman curry
45 Min
Chili Oil Noodles
30 Min
Spiral smoked salmon salad (Thermomix® Spiralizer, TM5, Adam Liaw)
Keine Bewertungen
Indonesian Vegetable Spring Roll
40 Min
Pumpkin Chai Latte
20 Min
Rice paper rolls (Thermomix® Cutter, using modes)
1 Std.
Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)
20 Min
Vegetable pizza (Thermomix® Cutter)
1 Std. 40 Min
Yellow curry with mushroom and cauliflower (Dandelion restaurant)
55 Min
Easy Chinese beef and tomato
40 Min