Turkey Burger

Turkey Burger

4.0 15 avaliações

Preparação 25min

Total 1h 25min

4 portions

Ingredientes

turkey breast, skinless cut in long thin strips (3 cm)
450 g
fresh coriander leaves only, to taste
7 - 8 sprigs
onions quartered
60 g
ground cumin
2 tsp
fine sea salt
1 tsp
ground ginger
1 tsp
ground cayenne pepper
½ tsp
vegetable oil for frying
1 Tbsp

Dificuldade

fácil

Nutrição por 1 portion

Proteína 40.2 g

Energia 973 kJ / 233 kcal

Gordura 6.4 g

Hidratos de carbono 3.5 g

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Também apresentado em

Burgers 10 Receitas
Reino Unido e Irlanda

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