Plum and raspberry cobbler

Plum and raspberry cobbler

3.7 3 avaliação

Preparação 20min

Total 1h 25min

8 portions

Ingredientes

plums stones removed and flesh cut into 6 wedges
700 g
raspberries (fresh or frozen)
300 g
brown sugar (see Tips)
1 ½ tbsp
orange juice
2 tbsp
self-raising flour plus extra for dusting
110 g
wholemeal spelt flour (see Tips)
80 g
baking powder
1 tsp
butter chilled and cut into pieces (2-3 cm)
90 g
ground cinnamon
1 tsp
eggs
2
milk for brushing
pouring (whipping) cream to serve (optional)

Dificuldade

fácil

Nutrição por 1 portion

Sódio 167.2 mg

Proteína 4.8 g

Energia 729 kJ / 173.5 kcal

Gordura 5.5 g

Fibra 4 g

Gordura saturada 2.8 g

Hidratos de carbono 24.6 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Sweet Nourish 80 Receitas
Austrália e Nova Zelândia

Também pode gostar...

Stewed apples with walnut crumble topping

Stewed apples with walnut crumble topping

25min

Home-style sponge cake

Home-style sponge cake

2h 30min

Rice pudding

Rice pudding

50min

Stewed rhubarb with apple and strawberries

Stewed rhubarb with apple and strawberries

30min

Apple sauce

Apple sauce

20min

Shortcrust pastry

Shortcrust pastry

5min

Chocolate "feed a crowd" cake

Chocolate "feed a crowd" cake

1h

Sausage dogs

Sausage dogs

2h 5min

Honey poached pears with chocolate sauce and nut crumble

Honey poached pears with chocolate sauce and nut crumble

2h 10min

Zucchini slice

Zucchini slice

45min

Baked honey cheesecake

Baked honey cheesecake

4h 20min

Shortbread

Shortbread

1h