Plum and Blackberry Upside-Down Cake

Plum and Blackberry Upside-Down Cake

4.9 205 avaliações

Preparação 10min

Total 1h

8 slices

Ingredientes

unsalted butter soft, plus extra for greasing
125 g
light brown muscovado sugar
50 g
plums halved, stone removed then cut in wedges (5 mm)
2 - 3
fresh blackberries
175 g
caster sugar
200 g
medium egg
1
vanilla extract
1 tsp
plain flour
150 g
milk
175 g
baking powder
1 ½ tsp
fine sea salt
1 pinch

Dificuldade

fácil

Nutrição por 1 slice

Proteína 3.8 g

Energia 1456 kJ / 348 kcal

Gordura 14.2 g

Hidratos de carbono 51.2 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Sweet 80 Receitas
Reino Unido e Irlanda

Taste of Spring 10 Receitas
Reino Unido e Irlanda

Também pode gostar...

Blueberry Bakewell Traybake

Blueberry Bakewell Traybake

1h 30min

Rhubarb, Orange and Almond Cake

Rhubarb, Orange and Almond Cake

1h 30min

Strawberry Bavarois

Strawberry Bavarois

6h

Chocolate Hazelnut Torte with Fresh Berries

Chocolate Hazelnut Torte with Fresh Berries

45min

Cherry Crumble Cake

Cherry Crumble Cake

1h 45min

Plum and Blackberry Upside-Down Cake

Plum and Blackberry Upside-Down Cake

1h

Apple Cake

Apple Cake

1h

Nectarine Tart with Hazelnut Frangipane

Nectarine Tart with Hazelnut Frangipane

50min

Upside-down Gingerbread with Pears

Upside-down Gingerbread with Pears

1h

Plum and Almond Traybake

Plum and Almond Traybake

1h 5min

Almond Cake with White Chocolate Topping

Almond Cake with White Chocolate Topping

2h 50min

Apple Crumble Cake

Apple Crumble Cake

1h 10min