Halloween witches' hats

Halloween witches' hats

3.8 6 avaliação

Preparação 1h 35min

Total 4h 45min

8 portions

Ingredientes

waffle cones medium size
8
dark chocolate broken into pieces
220 g
popping candy (approx. 30 g total)
8 tsp

Chocolate biscuit bases

plain flour plus extra for dusting
130 g
cocoa powder
40 g
caster sugar
60 g
baking powder
1 tsp
unsalted butter cut into pieces (2 cm)
130 g
vanilla bean paste
½ tsp
salt
1 pinch

Chocolate custard

full cream milk
500 g
plain flour
60 g
cocoa powder
40 g
white sugar
100 g

Decorations and assembly

dark chocolate broken into pieces
60 g
natural food colouring (e.g. purple and green)

Dificuldade

médio

Nutrição por 1 portion

Sódio 155.9 mg

Proteína 10.1 g

Energia 3187 kJ / 758.8 kcal

Gordura 29.3 g

Fibra 4.8 g

Gordura saturada 18.1 g

Hidratos de carbono 115.2 g

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Também apresentado em

Happy Halloween! 13 Receitas
Austrália e Nova Zelândia

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