Saltar para o conteúdo principal Pesquisar
Crab Tortelloni, Red Mullet

Crab Tortelloni, Red Mullet
3.3 3 avaliação
Preparação 30min
Total 5h
6 portions
Registe-se gratuitamente

Ingredientes

Pasta
  • water
    75 g
  • saffron
    1 pinch
  • pasta flour type 00, plus extra for dusting
    250 g
  • egg yolks from medium eggs
    6
Filling
  • double cream
    50 g
  • breadcrumbs white
    100 g
  • fresh crab meat (250 g white, 50 g brown meat)
    300 g
  • lemon juice only, to taste
    1
  • egg wash, for sealing
  • pasta flour for dusting
Dressing
  • limes finely grated zest of one, juice of both
    2
  • palm sugar
    30 g
  • fish sauce
    20 g
  • water
    30 g
  • sesame oil
    10 g
  • rapeseed oil
    40 g
  • fresh coriander
    ½ bunch
  • fresh mint leaves
    10
  • sesame seeds toasted
    1 Tbsp
  • fine sea salt to taste
  • ground black pepper to taste
  • fresh lemon grass white part only, finely sliced
    1 stick
  • shallots finely chopped
    2
Fish
  • fresh lemon grass white part only, finely chopped
    1 stick
  • water
    1000 g
  • lemon zest only
    1
  • fresh root ginger cut in round slices (2 mm)
    5 g
  • fresh makrut lime leaves shredded
    6
  • red mullet fillets small, pin-boned and scaled
    6
  • olive oil for brushing
    30 g
  • fine sea salt to taste
  • ground black pepper to taste
  • mooli medium, cut in long julienne strips
    1
  • fresh coriander shoots, small, for garnish

Dificuldade

médio

Nutrição por 1 portion

Proteína 45 g
Energia 2674 kJ / 638 kcal
Gordura 30 g
Hidratos de carbono 47 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

DAVID EVERITT - MATTHIAS 10 Receitas
Reino Unido e Irlanda

Também pode gostar...

Tiramisu

4.2(347)

5h 20min

Limoncello Sorbet with Mint and Basil - Sorbetto al limoncello, menta e basilico

4.8(21)

18h 25min

Cheese Puffs with Whipped Honey Cream Cheese

4.5(8)

1h 5min

Tarte Tatin

4.3(6)

1h

Lemongrass and mint prosecco

4.0(2)

1h

Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy

4.9(56)

1h 20min

Tiramisu

4.2(69)

5h 20min

Asparagus with Romesco Sauce

4.5(11)

30min

Vanilla Ice Cream

4.6(72)

12h

Egg Liqueur Crème Brûlée

4.2(13)

1h 15min

Shallot Tarte Tatin

4.4(12)

2h

Crêpes Suzette

4.7(99)

35min