Beef and coconut soup

Beef and coconut soup

4.3 66 avaliação

Preparação 25min

Total 30min

4 portions

Ingredientes

sesame oil
2 tsp
eschalots
2
carrot cut into pieces (3 cm)
1
piece fresh ginger peeled
3 cm
fresh bird's eye chilli trimmed
1
fresh shiitake mushrooms cut into slices
200 g
coconut cream
400 g
palm sugar
10 g
fish sauce
2 tsp
soy sauce
2 tsp
water
500 g
Vegetable stock paste (see Tips)
1 tbsp
bok choy trimmed and cut into pieces (3 cm)
100 g
beef fillet steak trimmed and cut into thin slices (5 mm - see Tips)
300 g
lime zested and juiced
1
fresh bean sprouts to serve
fresh coriander leaves only, to serve
2 sprigs
fried shallots to serve

Dificuldade

fácil

Nutrição por 1 portion

Sódio 2008.2 mg

Proteína 21.7 g

Energia 1504.1 kJ / 358.1 kcal

Gordura 25.8 g

Fibra 4.6 g

Gordura saturada 20.9 g

Hidratos de carbono 9.6 g

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Também apresentado em

Meals in a Flash 91 Receitas
Austrália e Nova Zelândia

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