Grah i Varivah (Bean Soup)

Grah i Varivah (Bean Soup)

4.3 12 avaliações

Preparação 15min

Total 2h

6 portions

Ingredientes

garlic cloves
3
onions quartered
120 g
pinto beans, dried soaked overnight, (dried weight)
220 g
water
1000 g
pork sausage, smoked sliced (3 cm)
250 g
bay leaf large
1
fine sea salt
½ tsp
ground black pepper
¼ tsp
vegetable stock cube (for 0.5 l)
1
ham hock meat, cooked, shredded
200 g

Dificuldade

fácil

Nutrição por 6 portions

Proteína 132 g

Energia 7343 kJ / 1750 kcal

Gordura 70 g

Hidratos de carbono 129 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

croatian cuisine 8 Receitas
Reino Unido e Irlanda

Também pode gostar...

Southwest Quinoa

Southwest Quinoa

40min

Lentil and Pancetta Stew

Lentil and Pancetta Stew

1h

Italian Ditalini Vegetable Soup (TM5)

Italian Ditalini Vegetable Soup (TM5)

40min

Roasted Duck Breast with Yellow Split Pea Purée

Roasted Duck Breast with Yellow Split Pea Purée

4h 30min

Beef Stew with Mashed Potatoes

Beef Stew with Mashed Potatoes

1h 30min

Blitva

Blitva

35min

Rice Salad with Eggs and Tuna

Rice Salad with Eggs and Tuna

1h

Pork with Spinach Lentils

Pork with Spinach Lentils

20min

Lemon Chicken with Couscous and Tzatziki

Lemon Chicken with Couscous and Tzatziki

30min

Green Bean Casserole

Green Bean Casserole

1h 30min

Tomato and Basil Chicken Stew

Tomato and Basil Chicken Stew

35min

Asian Chicken Noodle Soup

Asian Chicken Noodle Soup

1h 35min