Blackened Fish Burger

Blackened Fish Burger

4.6 28 avaliação

Preparação 20min

Total 55min

6 portions

Ingredientes

Sriracha Mayonnaise

mayonnaise
4 oz
sriracha to taste
1 oz
dried oregano
1 tsp

Fish Patties

shallots in pieces
4 oz
panko
1 oz
paprika
2 tsp
salt
1 tsp
garlic powder
1 tsp
ground black pepper
½ tsp
ground coriander
½ tsp
ground cayenne pepper
½ tsp
ground cumin
¼ tsp
fresh cod fillets cubed
24 oz
24 oz fresh salmon fillets, cubed
oil to fry
ciabatta rolls toasted
6
roasted red peppers sliced, to serve
lettuce to serve
potato chips to serve

Dificuldade

fácil

Nutrição por 1 portion

Proteína 22 g

Energia 2004 kJ / 479 kcal

Gordura 27 g

Fibra 3 g

Hidratos de carbono 37 g

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Também apresentado em

Father's Day Favorites 10 Receitas
Estados Unidos

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