Dispositivos e acessórios
Hoisin pork bowl
Preparação 15min
Total 45min
4 portions
Ingredientes
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roasted salted peanuts50 g
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fresh ginger peeled and thinly sliced20 g
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hoisin sauce100 g
-
water1300 g
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broccoli broken into small florets200 g
-
jasmine rice200 g
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sea salt plus extra to season1 ½ tsp
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olive oil for frying
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pork mince500 g
-
sambal oelek to taste1 - 2 tsp
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fresh coriander leaves only, to garnish4 sprigs
-
fresh mint leaves only, to garnish4 sprigs
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cucumber cut into cubes (1 cm)½
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carrot (approx 150 g), cut into julienne (2 mm)1
-
Chinese cabbage (wombok) (approx. 100 g), finely shredded¼
Dificuldade
fácil
Nutrição por 1 portion
Sódio
1664.4 mg
Proteína
35.1 g
Energia
2522.3 kJ /
600.6 kcal
Gordura
26.2 g
Fibra
8.7 g
Gordura saturada
7.1 g
Hidratos de carbono
52.4 g