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Funky Roasted Veggies
TM6 TM5

Funky Roasted Veggies
4.2 ( 20 avaliações )
Registe-se gratuitamente

Ingredientes

  • 24 oz turnips peeled, sliced and cut lengthwise into wedges (½ in.)
  • 10 oz Brussels sprouts halved
  • 1 head of cauliflower 24 oz (med. size), cut into bite-size florets
  • ¾ tsp ground cumin
  • ¾ tsp smoked paprika
  • ¼ tsp cayenne pepper
  • ¼ tsp ground cinnamon
  • ½ tsp kosher salt to taste
  • 2 oz avocado oil
    ou 2 oz extra virgin olive oil
  • 1 tbsp fresh mint chopped
  • 2 tbsp chopped pecans
  • 1 tbsp chopped fresh parsley
  • 1 lemon zest only
Nutrição
por 1 portion
Energia
253 kcal / 1059 kJ
Proteína
12 g
Gordura
17 g
Hidratos de carbono
15 g
Fibra
5 g
Gordura saturada
3 g
Sódio
369 mg

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