Cauliflower flammkuchen
TM6 TM5 TM31

Cauliflower flammkuchen
4.6 (66 avaliações )
Registe-se gratuitamente

Ingredientes

  • 50 g Parmesan, cut into pieces (approx. 3 cm)
  • 350 g cauliflower, cut into small florets (approx. 3 cm)
  • ¾ tsp salt
  • 2 eggs
  • ¼ tsp ground black pepper
  • 2 pinches nutmeg
  • 4 tbsp sour cream
  • ½ red onion, cut into rings
  • 100 g bacon, cut into cubes
  • fresh chives or spring onions/shallots, finely sliced, to garnish
Nutrição
por 1 portion
Energia
903.5 kJ / 215.1 kcal
Proteína
15.7 g
Hidratos de carbono
4.4 g
Gordura
14.8 g
Gordura saturada
8.1 g
Fibra
1.6 g
Sódio
1062.9 mg

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