Vienna sausages with split pea soup

Vienna sausages with split pea soup

4.5 54 avaliação

Preparação 10min

Total 1h 10min

4 portions

Ingredientes

onion (approx. 150 g), cut into quarters
1
bacon cut into pieces
50 g
carrot cut into pieces
100 g
olive oil
20 g
celery stalks cut into pieces
100 g
potatoes peeled and cut into quarters
150 g
leek trimmed and cut into pieces (1 cm)
150 g
green split peas (see Tips)
200 g
water
1000 g
Vegetable stock paste (see Tips)
2 tbsp
fresh marjoram leaves only
1 tbsp
ground black pepper to taste
2 pinches
Vienna sausages
4

Dificuldade

fácil

Nutrição por 1 portion

Sódio 634.1 mg

Proteína 18 g

Energia 1533.5 kJ / 365 kcal

Gordura 24 g

Fibra 8.9 g

Gordura saturada 7.3 g

Hidratos de carbono 16 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Oktoberfest 10 Receitas
Austrália e Nova Zelândia

Também pode gostar...

Sauerkraut soup

Sauerkraut soup

50 Min

Tuscan bean soup

Tuscan bean soup

40 Min

Polenta with mediterranean vegetables

Polenta with mediterranean vegetables

1 Std. 35 Min

Minestrone

Minestrone

40 Min

Fall Chopped Salad with Yogurt Dressing

Fall Chopped Salad with Yogurt Dressing

25 Min

Zucchini, Brie and basil soup

Zucchini, Brie and basil soup

35 Min

Barley, bacon and chorizo soup

Barley, bacon and chorizo soup

50 Min

Spiced fennel and silverbeet with fried eggs

Spiced fennel and silverbeet with fried eggs

35 Min

Eggplant rotolo

Eggplant rotolo

1 Std. 40 Min

Ratatouille

Ratatouille

40 Min

Carrot gnocchi with zucchini cream

Carrot gnocchi with zucchini cream

1 Std. 15 Min

Korean pickled potato salad

Korean pickled potato salad

25 Std. 10 Min