
Dispositivos e acessórios
Rhubarb crumble
Preparação 10min
Total 45min
6 portions
Ingredientes
-
salted butter cut into pieces (1 cm), plus extra to grease100 g
-
rhubarb trimmed and cut into pieces (3 cm)500 g
-
vanilla bean paste1 tsp
-
sugar200 g
-
rolled oats100 g
-
plain flour100 g
-
whipped cream ice cream or custard, to serve
Nutrição por 1 portion
Energia
393.5 kcal /
1646.5 kJ
Proteína
5.4 g
Gordura
15 g
Hidratos de carbono
61 g
Fibra
3.7 g
Gordura saturada
8.9 g
Sódio
111.6 mg