Figs with spiced custard and nougat cream

Figs with spiced custard and nougat cream

5.0 2 avaliações

Preparação 10min

Total 40min

4 portions

Ingredientes

milk
300 g
vanilla bean paste
1 tsp
cardamom pod crushed
4
orange zest no white pith (4 cm strips)
2 pieces
honey plus extra to drizzle
40 g
eggs
3
cornflour
15 g
fresh figs cut into halves
4
caster sugar to sprinkle
1 tbsp
pouring (whipping) cream
200 g
soft nougat cut into pieces (1 cm - see Tip)
80 g

Dificuldade

fácil

Nutrição por 1 portion

Sódio 139.6 mg

Proteína 11.7 g

Energia 1896.6 kJ / 451.6 kcal

Gordura 28.7 g

Fibra 3.2 g

Gordura saturada 14.6 g

Hidratos de carbono 38 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Summer Harvest 14 Receitas
Austrália e Nova Zelândia

Também pode gostar...

Steamed saffron sponge with burnt mandarin custard

Steamed saffron sponge with burnt mandarin custard

1h 30min

Chunky vegetable barley soup with seed pesto bread twist

Chunky vegetable barley soup with seed pesto bread twist

1h 40min

Apple tart (Thermomix® Cutter)

Apple tart (Thermomix® Cutter)

1h

Homemade ricotta

Homemade ricotta

1h 15min

Fresh pasta dough

Fresh pasta dough

1h

Lemongrass and lime glazed vegetable wraps

Lemongrass and lime glazed vegetable wraps

40min

Israeli couscous salad

Israeli couscous salad

1h

Ricotta gnocchi

Ricotta gnocchi

2h

Herbed lavosh

Herbed lavosh

55min

Apple frangipane tart

Apple frangipane tart

1h 20min

Asparagus tart with sour cream pastry

Asparagus tart with sour cream pastry

2h

Sweetcorn fritters with chilli jam and avocado cream

Sweetcorn fritters with chilli jam and avocado cream

1h 5min