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Vegan Brioche with Dried Fruit and Nuts
TM6

Vegan Brioche with Dried Fruit and Nuts
5.0 ( 4 avaliações )
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Ingredientes

  • 60 g raisins
  • 80 g dried apricots, pitted cut in pieces (1 cm)
  • 40 g hazelnuts
  • 260 g hazelnut milk
    ou almond milk
  • 2 tsp dried instant yeast
    ou 20 g fresh yeast crumbled
  • 70 g vegetable oil
    ou coconut oil plus extra for greasing
  • 380 g plain flour plus extra for dusting
  • 60 g sugar
  • 1 tsp fine sea salt
  • 500 g water
Nutrição
por 1 portion
Energia
370.7 kcal / 1551 kJ
Proteína
6.8 g
Gordura
13.5 g
Hidratos de carbono
57.5 g
Fibra
3.4 g
Gordura saturada
1.1 g
Sódio
319.3 mg

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