Dispositivos e acessórios
Fruit platter with lemon and honey dressing (Thermomix® Cutter)
Preparação 10min
Total 15min
6 portions
Ingredientes
-
fresh pineapple (½ pineapple), peeled, cut in vertical wedges to fit through feeder (see Tips)650 g
-
watermelon (¼-½ watermelon), peeled and seeded, cut in wedges to fit through feeder tube (see Tips)450 g
-
fresh blueberries100 g
-
fresh raspberries100 g
-
fresh strawberries cut into halves200 g
-
bananas ripe but firm, peeled2
-
freshly squeezed lemon juice (approx. ½ a lemon)20 g
-
honey30 g
-
fresh mint leaves only2 sprig
Dificuldade
fácil
Nutrição por 1 portion
Sódio
4.3 mg
Proteína
2.1 g
Energia
658.7 kJ /
157.4 kcal
Gordura
0.7 g
Fibra
5.3 g
Gordura saturada
0.1 g
Hidratos de carbono
40.3 g
Gosta desta receita?
Inspire-se em mais de 100 000 receitas!
Registe-se gratuitamente Mais InformaçõesTambém pode gostar...
Sicilian prawn salad
40min
Vegetable bake (Thermomix® Cutter)
55min
Orange and cardamom granola clusters (Diabetes)
1h 15min
Oven baked vegetable chips (Thermomix® Cutter)
1h 45min
Mocha eggnog easter bake
1h 30min
Fig and apricot tea bread
1h 30min
Steamed quince pudding with spiced syrup
1h 20min
Hazelnut and herb stuffed cauliflower
55min
Silverbeet quiche with oat and Parmesan crust
1h 15min
Turkey breast roulade with apple and sage stuffing
1h 10min
Chocolate and anise fruit bark
2h 20min
Capsicum and sun-dried tomato dip
5min