Dispositivos e acessórios
High protein "Big Mac" style burger bowl
Preparação 10min
Total 40min
4 portions
Ingredientes
-
water1000 g
-
eggs2
-
ice cold water to cool
-
brown onion cut into quarters50 g
-
extra virgin olive oil20 g
-
lean beef mince500 g
-
sea salt plus extra to season1 pinch
-
ground black pepper plus extra to season1 pinch
-
tasty cheddar cheese cut into pieces (2 cm)50 g
-
dill pickled cucumbers 1½ thinly sliced to serve2
-
garlic clove1
-
grapeseed oil50 g
-
freshly squeezed lemon juice15 g
-
Dijon mustard10 g
-
tomato paste10 g
-
apple cider vinegar10 g
-
hot sauce½ tsp
-
iceberg lettuce sliced in strips¾
-
cherry tomatoes cut into halves200 g
Dificuldade
fácil
Nutrição por 1 portion
Sódio
391.6 mg
Proteína
33.5 g
Energia
2098.5 kJ /
501.6 kcal
Gordura
37.3 g
Fibra
2.3 g
Gordura saturada
10.2 g
Hidratos de carbono
7.6 g
Gosta desta receita?
Inspire-se em mais de 100 000 receitas!
Registe-se gratuitamente Mais InformaçõesTambém pode gostar...
Quick prawn laksa (Noni Jenkins)
25min
Crispy rice chicken salad with satay sauce
1h
Lasagne with fresh spinach pasta
2h 20min
Tex-Mex tortillas with shredded pork and black beans
1h 20min
Zoodles with Bolognese Sauce
40min
Lemon pepper chicken with zoodles (Thermomix® Spiralizer, using modes)
30min
Chicken Tikka Masala Pasta
45min
Pulled chicken tortillas (Diabetes)
40min
Chicken Buddha bowl (Thermomix® Cutter, using modes)
1h
All-in-one creamy vegetable pasta (Diabetes)
40min
Beef and feta koftas
1h 30min
Layered chicken meatball stroganoff
40min