Broccoli and Cheddar Baked Potatoes

Broccoli and Cheddar Baked Potatoes

2.7 3 avaliação

Preparação 15min

Total 1h 25min

4 pieces

Ingredientes

water
1135 g
floury potatoes large (approx. 795 g to 910 g total), washed
2
broccoli florets
170 g
Cheddar cheese, vintage cubed
200 g
Greek yogurt
170 g
170 g sour cream, any type
butter, unsalted softened, cubed
115 g
whole milk
60 g
salt to taste
½ tsp
black pepper, ground to taste
½ tsp
paprika
½ tsp
salt (opcional) to season
black pepper, ground (opcional) to season
olive oil
1 tbsp
salt to sprinkle potato skins
chive, fresh for garnish, minced

Dificuldade

fácil

Nutrição por 1 piece

Proteína 19.9 g

Energia 2421.1 kJ / 578.7 kcal

Gordura 44.5 g

Fibra 2.5 g

Hidratos de carbono 27.4 g

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Também apresentado em

A Feast for Fathers 10 Receitas
Canadá

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