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Pear and Walnut Cake
TM6 TM5 TM31

Pear and Walnut Cake
4.2 (20 avaliações )
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Ingredientes

  • 100 g olive oil, plus extra for greasing
  • 350 g plain flour, plus extra for dusting
  • 60 g shelled walnuts
  • 320 g pears, peeled, cored, cut in pieces
  • 300 g caster sugar
  • 140 g evaporated milk
  • 1 Tbsp baking powder
  • 1 Tbsp ground cinnamon
  • 1 tsp natural vanilla extract
  • 3 large eggs
  • 1 Tbsp icing sugar, for garnishing
Nutrição
por 1 slices
Energia
1789 kJ / 426 kcal
Proteína
7 g
Hidratos de carbono
66 g
Gordura
16 g
Fibra
3 g

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