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Lamb stew
TM5 TM6

Lamb stew
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Ingredientes

  • 6 garlic cloves
  • 100 g extra virgin olive oil
  • 900 g lamb meat for stew, boneless, cut (3 cm x 3 cm)
  • 1 tsp salt
  • 3 pinches pepper, ground
  • ½ tbsp paprika
  • 2 tbsp vinegar
  • 1 sprig thyme, fresh
  • ½ tsp oregano, fresh
  • 1 bay leaf, dried
  • 50 g white wine
Nutrição
por 1 portion
Energia
1418 kJ / 339 kcal
Proteína
14.84 g
Hidratos de carbono
1.17 g
Gordura
30.57 g
Fibra
0.1 g

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