Summer Pudding

Summer Pudding

5.0 4 avaliação

Preparação 15min

Total 8h 30min

8 portions

Ingredientes

Summer Pudding

fresh strawberries hulled, halved
600 g
fresh mixed berries (blueberries, blackberries, etc.)
300 g
fresh raspberries
250 g
light brown sugar
380 g
oil for greasing
sliced white bread crusts removed, cut in squares and triangles (400 g approx.)
10 - 15 slices

Chantilly Cream

double cream cold
400 g
lemon juice to taste
5 - 8 drops
icing sugar
1 Tbsp

Dificuldade

médio

Nutrição por 1 portion

Proteína 6 g

Energia 2140 kJ / 511.5 kcal

Gordura 20.3 g

Hidratos de carbono 76.5 g

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Também apresentado em

Summer Berries 10 Receitas
Reino Unido e Irlanda

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