Steamed Pork Patty With Rice

Steamed Pork Patty With Rice

3.4 23 avaliações

Preparação 5min

Total 25min

4 portions

Ingredientes

minced pork
200 g
sugar
½ tsp
white pepper powder for seasoning
1 pinch
pickled cabbages (tung choy) soaked for 5 minutes
20 g
sesame oil dark (roasted)
1 tsp
water
3 tbsp
eggs
4
salt adjust to taste
1 pinch
water
1400 g
long-grained white rice rinsed
200 g
French beans trimmed
80 g

Dificuldade

fácil

Nutrição por 1 portion

Proteína 18 g

Energia 1414 kJ / 338 kcal

Gordura 10 g

Fibra 0.7 g

Hidratos de carbono 41 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Asian All-in-One 12 Receitas
Internacional

Também pode gostar...

Taiwanese three cup chicken

Taiwanese three cup chicken

20 Min

Braised pork belly

Braised pork belly

55 Min

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

3 Std. 10 Min

Tau Eu Bak (Braised Soy Sauce Pork Belly)

Tau Eu Bak (Braised Soy Sauce Pork Belly)

1 Std. 50 Min

Pork Ball Soup With Cabbage

Pork Ball Soup With Cabbage

25 Min

Stewed Pork Belly With Rose Wine

Stewed Pork Belly With Rose Wine

50 Min

White Radish Pork Rib Soup

White Radish Pork Rib Soup

3 Std.

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

55 Min

Braised Pork and Egg with Rice

Braised Pork and Egg with Rice

45 Min

Rice Wine Chicken

Rice Wine Chicken

30 Min

Teochew Steamed Pomfret With Mee Hoon

Teochew Steamed Pomfret With Mee Hoon

40 Min

Pork Belly Cabbage Rice

Pork Belly Cabbage Rice

45 Min