Wonton soup (pork)

Mushroom and white wine cream sauce

Lychee sorbet with vodka

No-bake mango cheesecake

Lychee sorbet cocktail

Magnolia Kitchen red velvet cakes with vanilla cream cheese icing

Pot-set plain yoghurt

Pork and coriander steamed dumplings (shumai)

Butternut pumpkin soup, fish with rice and vegetables, apple-pear crumble

Chocolate custard mille feuille

Vegetable spring rolls

Brunch bread