Yasai miso ramen

Yasai miso ramen

3.4 31 avaliações

Preparação 15min

Total 35min

4 portions

Ingredientes

garlic cloves
3
piece fresh ginger peeled
2 cm
fresh long red chilli trimmed and cut into halves
1
extra virgin olive oil
20 g
filtered water
1100 g
shiro (white) miso paste
20 g
Chinese five spice powder
½ tsp
star anise
2
salt
¼ tsp
ground black pepper
¼ tsp
frozen edamame beans
150 g
Chinese broccoli cut into thin strips
100 g
carrot cut into thin slices
1
fresh enoki mushrooms
100 g
bok choy cut into thin strips
1 bunch
dried ramen noodle (see Tips)
180 g
spring onions/shallots trimmed and cut into thin slices, for garnishing
2
white sesame seeds to serve
1 tbsp
limes cut into wedges to serve
2

Nutrição por 1 portion

Energia 220.2 kcal / 924.8 kJ

Proteína 10 g

Gordura 9.6 g

Hidratos de carbono 18.1 g

Fibra 8.8 g

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Também apresentado em

Plant to Plate 120 Receitas
Austrália e Nova Zelândia

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