Cheese and jalapeño savoury hot cross buns

Cheese and jalapeño savoury hot cross buns

4.2 16 avaliação

Preparação 10min

Total 2h 10min

12 portions

Ingredientes

Buns

mature cheddar cheese cut into cubes (3 cm)
100 g
jalapeño chillies deseeded and cut into halves
1 - 2
milk
150 g
water
50 g
dried instant yeast
1 tbsp
baker's flour plus extra to dust
450 g
salt
1 pinch
butter cut into pieces
50 g
light brown sugar
1 tbsp
egg
1
ground nutmeg
¼ tsp
sweet smoked paprika
¼ tsp

Piping

plain flour
80 g
salt
1 pinch
olive oil
1 ½ tsp
water
60 g
egg beaten
1

Dificuldade

fácil

Nutrição por 1 portion

Sódio 96.3 mg

Proteína 9 g

Energia 1059.4 kJ / 253.2 kcal

Gordura 8.7 g

Fibra 1.4 g

Gordura saturada 4.4 g

Hidratos de carbono 34.4 g

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