Cheddar and Stilton Soufflé Omelette

Baked Aubergine, Goat's Cheese and Tomato Ratatouille

Shiitake Teriyaki Dippers; Sweet and Sour Tofu; Un-fried Rice

Asian Curried Mushroom Soup; Chicken and Pepper Souvlaki with Rice

Gnocchi in Tomato Mascarpone Sauce, Broccoli Salad and Fruit Sorbet

Pollock with Potato and Squash Crust with Chablis Sauce

Salmon and Coleslaw Sandwich Filling

Millet-stuffed Cabbage Rolls with Mushroom Sauce

Omelette Sticks

Broccoli, Chilli and Pine Nut Spaghetti

Mango and cayenne juice

Rocket watercress juice