Coconut Lime Cashew Jasmine Rice

Coconut Lime Cashew Jasmine Rice

4.5 22 avaliações

Preparação 5min

Total 35min

6 portions

Ingredientes

limes divided (1 zested and juiced, 1 cut into wedges, to garnish)
2
jasmine rice long grain
10 oz
cashews chopped, plus extra to garnish
3 oz
canned coconut milk
14 oz
water
1 ½ oz
coconut oil
2 tsp
salt to taste
1 ½ tsp
coconut oil
1 oz
1 oz unsalted butter
green onions (opcional) thinly sliced
3

Dificuldade

fácil

Nutrição por 1 portion

Sódio 394 mg

Proteína 4.2 g

Energia 959.5 kJ / 229.3 kcal

Gordura 2 g

Fibra 0.8 g

Gordura saturada 0.2 g

Hidratos de carbono 47.3 g

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Também apresentado em

Rice Done Right! 7 Receitas
Estados Unidos

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