Dispositivos e acessórios
Acar Timun (Cucumber Acar)
Preparação 5min
Total 30min
6 portions
Ingredientes
-
carrots peeled100 g
-
cucumbers seeds removed, cut into pieces that fit through feeder tube300 g
-
salt3 tsp
-
dried chillies deseeded, soaked to soften10 g
-
shallots cut in quarters150 g
-
garlic cloves60 g
-
dried shrimp rinsed10 g
-
water20 g
-
cooking oil50 g
-
mustard seeds½ tsp
-
fresh ginger cut in slices10 g
-
brown sugar1 tbsp
-
lemon juice1 tbsp
-
fresh red chillies thinly sliced3
-
fresh green chillies thinly sliced3
-
toasted sesame seeds to garnish1 tsp
Dificuldade
fácil
Nutrição por 1 portion
Sódio
1201 mg
Proteína
3 g
Energia
628 kJ /
150 kcal
Gordura
9 g
Fibra
3 g
Gordura saturada
1 g
Hidratos de carbono
17 g
Gosta desta receita?
Inspire-se em mais de 100 000 receitas!
Registe-se gratuitamente Mais InformaçõesTambém apresentado em
Everyday Asian with Thermomix® Cutter (TM6)
15 Receitas
Internacional
Internacional
Também pode gostar...
Collagen Soup Broth
8sa 25 dk
Paal Appam
9sa 30 dk
Olive Vegetable Rice
1sa 5 dk
Black Glutinous Rice Huat Kuih (Steamed Cupcakes)
1sa 25 dk
Tom Yum Paste
45 dk
Hot and sour soup
20 dk
Three Course Meal (Multigrain Rice, Cod And Kai Lan)
30 dk
Japanese Adzuki Bean Mochi Buns
3sa
Prawns and Cuttlefish with Celery
30 dk
Hot and Sour Pineapple Rice
1sa 15 dk
Acar (Nyonya Pickled Vegetables)
1sa
Malaysian Spiced Fried Chicken
4sa 50 dk