Dispositivos e acessórios
Leek and Lancashire Cheese Quiche
Preparação 20min
Total 2h 15min
8 portions
Ingredientes
Pastry
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plain flour plus extra for dusting150 g
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unsalted butter chilled, diced80 g
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water cold50 g
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fine sea salt1 pinch
Filling
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Lancashire cheese cut in pieces150 g
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leeks cut in pieces (3 cm)350 g
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unsalted butter20 g
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single cream280 g
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large eggs2
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fine sea salt¾ tsp
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ground black pepper½ tsp
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ground nutmeg1 pinch
Nutrição por 1 portion
Sódio
398.8 mg
Proteína
10.3 g
Energia
1464.2 kJ /
350 kcal
Gordura
24.8 g
Fibra
1.3 g
Gordura saturada
14.5 g
Hidratos de carbono
22.1 g